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Dr. Sketchy, Mythology
Enjoy creative play, artistic collaborations, and lively encounters.
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Come explore the Museum’s beautiful main building and its remarkable collection in exciting and illuminating new ways. Admission is Pay What You Wish.

Every Week

  • Show your creative side with Make Stuff, a drop-in art-making workshop.
  • Practice your poses during weekly yoga sessions with Dhyana Yoga.
  • Gameplay: We supply the games and instructions, you do the rest.

On the last Wednesday of the month, enjoy pop-up events in which artists, performers, and other creators take over the Museum and unveil the unexpected.


Wednesday Nights are generously funded by the William Penn Foundation  

Make Stuff
Free after Pay What You Wish admission

In this drop-in program, craft handmade objects or make art amid the Museum’s collection. Projects vary from sketching or knitting in the galleries to building a Lego mansion or creating a puzzle. Make Stuff programs are perfect for anyone looking for a relaxed, creative atmosphere.

  • Flower Power
    • Wednesday, May 4, 2016, 5:30 p.m. - 7:30 p.m.
      April showers bring May flowers. Create beautiful, weird or wacky flowers in honor of the spring season. Materials provided.
  • DIY Paint
    • Wednesday, May 11, 2016, 5:30 p.m. - 7:30 p.m.
      • Wednesday, May 18, 2016, 5:30 p.m. - 7:30 p.m.
        Use pigments to make your own paints and create a masterpiece.

Yoga
Wednesday Nights at 6:00 and 7:00 p.m.
Free after Pay What You Wish admission

Practice your poses with Dhyana Yoga while surrounded by the Museum’s collection. Class size varies according to gallery location.

Wednesday Nights are “Pay What You Wish” Museum Admission

Starr Catering Group Interactive Chef Demonstration Series
Location: The Cafeteria
Paid tickets required
$45 ($40 for Members) includes General Admission

These intimate, 90-minute classes offer first-hand tutorials for creating exceptional food and drink. Local food celebrities and international experts lead interactive demonstrations with assistant chefs on hand to help you perfect the culinary techniques to make these stunning dishes at home. Sample the food prepared during the class and receive recipes for all dishes, as well as a special gift.

  • Summer Wines
    • Wednesday, May 18, 2016, 6:00 p.m. - 7:30 p.m.
      Learn about summer wines with master sommelier Joshua Wesson. Named Best Sommelier of French Wine & Spirits, and the recipients of the prestigious Ambassador’s Award from the European Wine Council, Josh Wesson will highlight the best of summer wines from bright and crisp to full and robust.

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