Location: The Cafeteria
$45 ($40 for Members) includes General Admission
The intimate, 90-minute classes will offer participants first-hand tutorials on global cuisine. Executive Chef Gerald Drummond, accompanied by guest chefs from the Stephen Starr restaurant group, will lead the demonstrations for each class and assistant chefs will be on hand to offer extra attention and to help with techniques. Each participant will sample the food created during the class and will received recipes for all dishes, as well as a special parting gift.
Spice up your next dinner with Korean soul food featuring Guest Chef Marja Vongerichten. Learn traditional Korean dishes with a twist, as she prepares three of her favorite dishes. Marja is the host of PBS series, Kimchi Chronicles, a program about Korean cuisine and culture, that is equal parts food and travelogue. She is also the author of the Kimchi Chronicles companion cookbook, which was just released this year. She lives in New York City with her husband, Jean-Georges Vongerichten, and their daughter, Chloe.